We sell a range of cheeses including Tome des Bauges, Margériaz, Monpela and Valbleu, plus a selection of local produce. (Since 09.00AM)
There are also 2 exhibitions to discover; "Secrets de Fruitière" (Secrets of cheese-making). Visit them at your leisure or take a guided tour! We also organise cheese-making workshops and farm tours.
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Tips
Museography : "from grass to cheese"
An amusing way to find out all about the fascinating secrets and variety of the Val d'Aillon cheeses...